Private Hen Dinner Party, Newtown

This Weekend was a Hen Party Bonanza, kicking off with an inviting BBQ Lunch Menu, followed by a delectable 5 course Dinner Party in the evening and finally finishing off with a cooked breakfast the next morning. Cooking for 11 delightful "Hens" it was a fantastic day, cooking some of my favourite ingredients in a beautiful home in Newton, near Portsmouth. Every guest was a brilliant sport, making me feel most welcome and I attained great personal pleasure from the whole weekend.

It was great to see everyone again in the morning and I enjoyed a coffee whilst serving up Eggs Benedict with Thick sliced Ham and Smoked Salmon with scrambled Eggs and Truffle.

BBQ Menu

King Prawn, Chorizo, Red Pepper Skewer, Chilli, Garlic, fresh Coriander,
x x x
Soy & Honey marinated Chicken Thigh, Wrapped in Pancetta,
x x x
Pappillotte of Salmon, Lemon, Black Pepper,
x x x
Sweet Chilli Chicken Breast, Pickled Vegetables,
x x x
Roasted New Potatoes, Tarragon Butter,
x x x
Mediterranean Pasta Salad, Black Olives, Blush Tomato. Fresh Basil,
x x x
Roasted Beetroot, Chorizo, Sweet Potato and Green beans,
x x x
Baby Plum Tomato salsa, Chilli, Lime, Corriander.

Dinner Party Menu

Smoked Duck Breast, Cucumber, Spring Onion, Plum Sauce
x x x 
Bruschetta, Mozarella, Blush Tomato, Fresh Basil,
x x x
Salmon Maki, Pickled Ginger, Wasabi, Soy,

To Start:
Slow Roasted BBQ Pork Belly, Sea Salt Crackling, Chilli, Coriander,

Beef Fillet Wellington, Parma Ham, Wild Mushroom Pate, Red Wine Gravy,
Fondant Potato, Baby Carrots, Asparagus, Green Beans, Baby Corn,

To Finish:
Pear and Anise Tarte Tartin, Cinnamon and Vanilla Ice Cream.

For further enquiries, please contact me via email or telephone.
Tel: 07775560126   Email: