Birthday Celebartion Private Dinner Party for Charlotte&Family, Hampshire,

Just had the most Fabulous weekend cooking in Winchester for a Superb Birthday Celebration!! Having first catered for Charlotte and Family back in 2012, with many return visits since, it was a huge pleasure to do so again, this time around bringing my new business partner Mike with me. We had a large number of guests to cook for, including the four "not so little anymore" Smailes who all ate the same menu as the adults. It was a great evening dining Al Fresco, so walking through the allotment space where some amazing fresh vegetables are grown all year round created a perfect walkway. We even cooked some of the fresh carrots and Kale to go on the table with dinner. :)



Crispy Duck Roll, Hoi Sin,
x x x
King Prawn Ball, Sweet Chilli,
x x x
Skewered Water Melon, Brie, 

To Begin:

Gin Cured Salmon, Salmon and Horseradish Cromesquis,
Saffron Pickled Fennel, Avocado and Cucmber Ribbons,


BBQ Pork
Smoked Pork Tenderloin, wrapped in Black Forest Ham,
Sticky Tamarind and BBQ Glazed Belly,
Hand Cut Chips, Baby Corn, Asparagus, 'Slaw,
BBQ and Apple Sauces.

To Finish:

Trio of Desserts:
Vanilla and Honeycomb Creme Brulee
 x x x
Mango, Lime and Coconut Posset,
x x x
Summer Berry Pudding.

For further enquiries, please contact me via email or telephone.
Tel: 07775560126   Email: